Carrots, Coloured New Arrivals Stronger than curled parsley it

Stronger than curled parsley it can be used to enhance soups and stocks

particularly in soups and coconut milk-based dishes

This part can be sliced or pounded after the tough outer leaves or layers are removed

just a whisper of the strong flavor found in the chives themselves

it doesn’t fall apart into moist strings like spinach

Carrots, Coloured New Arrivals Stronger than curled parsley itDeep red, bright yellow in color, they don't look like your typical orange carrot. Great colours with rich flavour and sweetness. A great way to dress up a roast, grill or a salad. Yellow, orange carrots are available at Trikaya now besides our Baby Carrots that we have been selling for a while now. Carrots were originally red, yellow. They were bred by taking the red and yellow carrots to create the orange root, just like using a paint box. So the